About Gourmet Dining
The dining options at Manhattan College include an all-you-can-eat dining program in Locke’s Loft, the all-natural Café 1853 and coffee bar, as well as pre-packaged, on-the-go meals and a marketplace of cuisine options in the Kelly Commons — all provided by Gourmet Dining. They also provide catering services for student clubs and departments across campus for events ranging from student barbeques to executive dinners.
Gourmet Dining places a strong emphasis on local and sustainable food, through the use of local products from regional farmers and suppliers, and with the new addition of the Manhattan College Gourmet Dining campus garden. Their essentials program incorporates their drive toward sustainability, nutrition and wellness, all in sync with our initiative to provide you with high quality food and service!
Take a look inside our dining halls: